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Butter

A rich taste at economical use

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OUR BUTTER VARIETIES FIT PERFECTLY WITH COLD AND HOT DISHES ALIKE


Butter is an indispensable ingredient in food production, carrying flavour carrier in cooking and baking alike. It also is a classic bread spread that equally fits with sweet and savoury toppings. It is produced by beating cream into small butter balls that are then processed further into butter. Butter is sold cultured butter, as whey butter or sweet cream butter. We at Fayrefield Foods are happy to advise you on our products.